Vevor THWB-12F-SG30 Manual

The Vevor THWB-12F-SG30 is a 12-inch portable induction cooktop with 30 power levels, smart touch controls, safety lock feature, timer function, and compatibility with induction-ready cookware. Designed for home and commercial use, it features a stainless steel housing, digital display, and multiple cooking modes. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Connecting to Power 7. Cooking Operations 8. Safety Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Induction heating element, Touch Control Panel, Digital Display, Ventilation System, Power Cord, Safety Lock Button.

Feature	Description
Induction heating	Fast heating with precise temperature control
Touch control panel	30 power levels and multiple cooking modes
Digital display	Shows power level, temperature, and timer
Timer function	1-180 minutes programmable timer
Safety lock	Prevents accidental operation
Overheat protection	Automatic shutdown at high temperatures
Pan detection	Only operates with induction-compatible cookware
Ventilation system	Cools internal components during operation
Power cord	Standard 3-prong grounded plug
Stainless steel housing	Durable and easy to clean surface

Installation

Unpack and inspect contents. Place on stable, heat-resistant surface.

Choose location: Flat, stable surface away from water sources and flammable materials.
Check ventilation: Ensure at least 10cm clearance on all sides for proper airflow.
Prepare cookware: Use only induction-compatible pots and pans with flat bottoms.
Connect to power: Plug into grounded 120V outlet.

WARNING! Do not place on or near hot surfaces. Keep away from children.

First-Time Setup

Power on cooktop; follow initial setup procedure.

Initial power on: Press and hold power button for 3 seconds.
Set language: Use MENU button to select language (default ENGLISH).
Calibrate temperature: Place empty compatible pan on surface for auto-calibration.
Test functions: Try different power levels to ensure proper operation.

CAUTION! Never operate without proper cookware. Surface may become hot during use.

Specifications

Model: THWB-12F-SG30
Cooking Zone: 12 inches diameter
Power Levels: 30 adjustable levels (100-1800W)
Voltage: 120V AC, 60Hz
Timer: 1-180 minutes
Safety Features: Child lock, overheat protection, pan detection
Display: LED digital display
Dimensions: 14.5" x 11.8" x 2.4"
Weight: 8.8 lbs
Cookware Compatibility: Induction-ready only

Controls and Settings

Access functions via touch control panel. Front Panel: POWER, +/- buttons, TIMER, LOCK, MENU.

Control Functions: POWER (on/off), +/- (adjust power/temperature), TIMER (set cooking time), LOCK (safety lock), MENU (access settings).

Cooking Modes: BOIL, FRY, SIMMER, WARM, SOUP, STEW. Temperature Range: 140°F to 460°F. Settings: Language selection, display brightness, beep on/off, unit conversion (°F/°C). Safety: Child lock activation, auto-shutdown settings.

Connecting to Power

Use grounded 120V outlet only. Do not use extension cords.

Ensure cooktop is off before plugging in.
Plug directly into wall outlet (no power strips).
Check that outlet provides stable 120V power.
Ensure power cord is not pinched or damaged.

Tip: Use dedicated circuit if possible to prevent overloading.

Cooking Operations

Supports various cooking methods with precise temperature control.

Place cookware: Center induction-compatible pan on cooking zone.
Power on: Press POWER button.
Select mode: Choose cooking mode or set manual power level.
Set temperature: Use +/- buttons to adjust (140°F to 460°F).
Set timer: Press TIMER, then +/- to set duration (1-180 min).
Monitor cooking: Display shows current temperature and time remaining.
Pause: Press POWER briefly to pause; press again to resume.
Power off: Press and hold POWER for 3 seconds or wait for auto-shutdown.

WARNING! Never touch cooking surface during or immediately after use. Use oven mitts.

Safety Features

Child Lock: Press and hold LOCK for 3 seconds to enable/disable. Overheat Protection: Automatic shutdown at 480°F. Pan Detection: Only operates with proper cookware. Auto-shutdown: Turns off after 2 hours of inactivity.

Care & Cleaning

Unplug and cool completely before cleaning. Wipe with damp cloth; use mild detergent if needed.

CAUTION! Never immerse in water. Do not use abrasive cleaners or steel wool.

Regulatory Information

FCC Part 15: Class B digital device; complies with interference limits. UL Listed: Meets safety standards for household use. Copyright © 2025 Vevor; all rights reserved. For support, visit www.vevor.com or contact 1-888-935-6688.

Troubleshooting

Symptom	Possible Cause	Corrective Action
No power	Power cord/outlet issue	Check outlet; ensure proper connection; try different outlet.
Not heating	Wrong cookware	Use induction-compatible cookware; ensure flat bottom.
Error code E1	Overheat protection	Allow to cool; check ventilation; reduce power level.
Error code E2	Pan detection issue	Remove and replace cookware; ensure proper placement.
Touch controls not responding	Surface moisture/lock	Dry surface completely; check if child lock is enabled.
Uneven heating	Cookware size	Use cookware matching cooking zone size (10-12 inches).
Beeping sound	Timer completion/error	Check timer setting; reset if needed; check for error codes.

Reset: Unplug for 5 minutes, then reconnect to reset system.

Service: 1-888-935-6688; www.vevor.com